Add a soft, golden touch to your table with the Large Egg Challah, a classic braided egg bread perfect for Shabbos, holidays, or everyday meals. Made with enriched wheat flour, eggs, sugar, yeast, and a tender crumb that’s delicious on its own or with your favorite spread, it’s a timeless bakery favorite. Certified kosher and freshly baked, this 15 oz loaf makes any meal feel special and satisfying.